Vellanki Foods Mango Jelly
Delivery in 2 - 5 business days to USA
Product Highlights
- Vellanki Foods Mango Jelly captures the essence of ripe mangoes in a soft, chewy, and delicious treat loved across India. Also known as Mamidi Tandra, Aam Papad, or Amawat, this sweet delicacy is a summer favorite, made from pure mango pulp and sugar, dried under the sun to preserve the rich mango flavor.
About This Item
Celebrate the Indian summer with the timeless taste of mango jelly, a cherished delicacy made from the finest ripened mangoes. At Vellanki Foods, we use premium mango pulp sweetened naturally and dried under the summer sun to create a soft and chewy jelly that melts delicately on the palate.
Known by various names across India — Mamidi Tandra in Andhra Pradesh, Aam Papad in North India, Amawat in Maharashtra, Amba Vadi in Gujarat, and Aamsotto in Bengal — this versatile treat is synonymous with sunny days and festive joy. It’s perfect as a snack, a sweet treat, or a nostalgic reminder of rural Indian summers.
Order your pack of Vellanki Foods Mango Jelly and enjoy a slice of golden sunshine, wherever you are!
Key Benefits
-
Authentic Indian Summer Treat: Made traditionally using sun-dried mango pulp.
-
Pure Ingredients: Contains only mango pulp and sugar, with no artificial additives.
-
Soft & Chewy Texture: Delicately sweetened, easy to enjoy anytime.
-
Culturally Rich: Known by many names and loved across different Indian regions.
-
Convenient Shelf Life: Stays fresh for 15 days when stored properly.
-
Available for International Shipping: Ships to USA and Canada.
Ingredients
Mango Pulp, Sugar
Shelf Life
15 Days (Store in a cool, dry place; refrigerate after opening for best results.)
How to Use
-
Enjoy as a snack or dessert anytime.
-
Serve as a refreshing treat during summers or festive occasions.
-
Ideal for gifting Indian traditional sweets to loved ones abroad.
Storage Instructions
Store in an airtight container in a cool, dry place. Refrigerate after opening to maintain freshness.