
Svastya Organic Farm Organic Desi Cow A2 Milk Ghee
Delivery in 2 - 5 business days to USA
Product Highlights
- Svastya Organic Farm’s Organic Desi Cow A2 Ghee is prepared using malai (cream) from pasture
- raised Kangeyam and Bargur cows. Made using traditional bilona churning and slow
- cooked in an iron kadai, this ghee is rich in flavor, nutrients, and wellness benefits.
About This Item
Svastya Organic Farm – Organic Desi Cow A2 Milk Ghee is a premium-quality ghee made from the cream (malai) of organic A2 milk sourced from pasture-grazed Kangeyam and Bargur cows in Karnataka. Unlike ghee made from curd, this variant is churned directly from malai using traditional bilona methods and cooked in iron vessels, resulting in a distinct yellow-brown hue, smooth texture, and earthy aroma.
Traditional Malai-Based Ghee Making Process
-
Step 1: Organic A2 milk is collected from certified free-grazed Desi cows
-
Step 2: A cream separator extracts the malai from the milk
-
Step 3: The malai is churned with cold water to extract fresh butter
-
Step 4: The butter is slowly cooked in an iron kadai until golden ghee is formed
-
Step 5: The ghee is filtered, cooled, and bottled in virgin glass containers
This slow, artisanal method helps retain nutrients, flavor, and a signature granular texture that reflects its purity and quality.
Health Benefits of Svastya Organic Desi A2 Ghee:
-
Great for Cooking: High smoke point makes it perfect for Indian cooking
-
Joint Support: Acts as a natural lubricant for joints and connective tissue
-
Winter Essential: Helps retain inner warmth and balances vata dosha in cold seasons
-
Gut-Friendly: Aids digestion and promotes healthy metabolism
-
Heart-Healthy Fats: Rich in Omega fatty acids, CLA, and vitamins A, D, E, K
-
Skincare & Haircare: Can be used topically for moisturizing skin and nourishing hair
-
Rich Aroma & Taste: Enhances flavor in dishes like dals, khichdi, curries, and sweets
How to Use:
-
Cooking Oil Alternative: Ideal for sautéing, frying, and deep-frying
-
Flavor Booster: Add a spoonful to dals, soups, or curries
-
Topping: Drizzle over steamed rice, roti, or toast
-
Baking Substitute: Use in place of butter or oil in baked goods
-
Daily Nutrition: Consume 1 tsp in warm water or with food for digestive support
USP (Unique Selling Point):
Consciously handcrafted by organic farmers using traditional methods from the malai of Desi Kangeyam and Bargur A2 Cow Milk on certified organic farms in Karnataka.
Ingredients:
-
100% Desi Cow Organic A2 Milk (Malai-based)
Storage Instructions:
Store in a cool, dry place, away from direct sunlight. No refrigeration required. Always use a clean, dry spoon.
