Salz & Aroma Garam Masala

Salz & Aroma Garam Masala About the Product Salz and Aroma Garam Masala is a perfect blend of aromatic Indian spices that impart a heavenly flavor to delicacies. It contains whole spices which offer a hot, sharp and pungent taste. Garam masala has a strong aroma and it is widely used in Indian cuisines. Garam Masala is a perfect addition to every boring or tasteless dish! Ingredients Green Cardamom, Black Cardamom, Cumin, Coriander, Bay Leaves, Shah Jeera, Mace, Cinnamon Bark, Long Pepper, Dry Ginger, Pepper Corn, Cloves, Nutmeg, Fennel, Star Anise, Rose Petals    How to Use Garam Masala is a fragrant and flavourful spice that adds warmth, sweetness, floral notes and a touch of heat to your dishes. Combining the flavours of aromatic spices, garam masala has endless culinary uses. It is usually added to curries, vegetable dishes, soups or stews towards the end of cooking or sprinkled over the surface just before serving. It can be used while tempering dals and khichdis also.