Organic India Masoor Dal Split
Delivery in 2 - 5 business days to USA
Product Highlights
- Organic India Masoor Dal Split (Dhuli) is a certified organic, split, and de
- husked red lentil that is packed with nutrition. Sourced from organic farms in India, these nutrient
- rich lentils are naturally high in protein, fiber, vitamins, and minerals. Perfect for making nutritious dal, khichadi, soups, or adding to a variety of dishes for a wholesome, plant
- based protein boost.
About This Item
Organic India Masoor Dal Split (Dhuli) brings the natural goodness of organic red lentils into your kitchen. These split lentils are de-husked, ensuring a smooth texture and quick cooking time, making them ideal for busy kitchens. Masoor Dal is not only delicious but also packed with nutrients, including protein, dietary fiber, complex carbohydrates, and a variety of essential vitamins and minerals. These lentils are versatile and can be used to prepare wholesome dishes like khichadi, dal with rice, soups, salads, and more.
Sourced from certified organic farms in India, Organic India Masoor Dal Split is free from pesticides, chemicals, and synthetic fertilizers, making it a healthier choice for you and your family. Whether you're looking for a protein-packed meal or a fiber-rich addition to your diet, this organic dal provides all the nutritional benefits of traditional lentils without any of the harmful additives.
Health Benefits:
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Rich in Protein: Masoor Dal is an excellent plant-based protein source, making it perfect for vegetarians and vegans.
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High in Dietary Fiber: Supports digestion, promotes gut health, and helps maintain healthy cholesterol levels.
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Nutrient-Dense: Packed with essential vitamins and minerals that contribute to overall health and well-being.
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Aids in Weight Management: The high fiber and protein content help you feel fuller for longer, aiding in appetite control.
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Supports Heart Health: The fiber content in Masoor Dal is beneficial for lowering cholesterol and improving cardiovascular health.
Usage Instructions:
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Rinse the lentils thoroughly before cooking.
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Cook in water for about 20-25 minutes or until soft.
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Add salt and spices to taste.
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Serve with rice, roti, or in soups and stews for a wholesome meal.
Storage Instructions:
Store in a cool, dry place, away from direct sunlight to maintain freshness. Ensure that the container is tightly sealed to prevent moisture and pests.
Ingredients:
100% Organic Masoor Dal Split (Dhuli)