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Olive Mithai Coconut Karam
USD 4.64USD 5.4515% off
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Order Placed
Today
Dispatched
May 09 - May 10
Delivered
May 12 - May 15
Order Placed
Today
Dispatched
May 09 - May 10
Delivered
May 12 - May 15
Product Highlights
- Olive Mithai Coconut Karam is a delectable spicy coconut powder made with freshly roasted coconut, red chilies, and a blend of traditional South Indian spices. This unique Coconut Karam adds a rich, aromatic flavor to any dish and is perfect for mixing with rice, serving alongside dosa and idli, or using as a seasoning for your favorite curries. Its balanced combination of heat, tang, and the natural sweetness of coconut makes it an essential condiment in any South Indian kitchen.
About This Item
Features:
- Authentic South Indian Flavor: Crafted with fresh coconut, roasted to perfection, and blended with premium spices for that traditional South Indian taste.
- Rich and Spicy: The perfect mix of heat from red chilies, the natural sweetness of coconut, and tanginess from tamarind and other spices.
- All-Natural Ingredients: No preservatives or artificial additives. Just pure, high-quality ingredients that guarantee fresh and wholesome flavor.
- Versatile: Use it to spice up rice, mix with dosa, chapati, or enjoy it as a chutney side for your meals.
Ingredients:
- Roasted Coconut
- Red Chili Powder
- Tamarind
- Mustard Seeds
- Fenugreek Seeds
- Salt
- Jaggery
- Asafoetida (Hing)
- Oil (For Tempering)
Shelf Life:
12 months from the date of manufacture. Best consumed within 6 months after opening (refrigeration recommended).
Storage Instructions:
Store in a cool, dry place away from direct sunlight. After opening, refrigerate to maintain the freshness and flavor.
Benefits:
- Rich in Healthy Fats: Coconut is an excellent source of healthy fats that promote heart health and provide long-lasting energy.
- Aids Digestion: The spices in this mix, including tamarind and mustard, help stimulate digestion and maintain a healthy metabolism.
- Natural and Healthy: Made with no artificial preservatives or additives, ensuring you enjoy only natural, fresh ingredients in every bite.
- Boosts Immunity: The combination of coconut and spices provides antioxidants that help strengthen the immune system.
Usage Suggestions:
- With Rice: Mix Coconut Karam with freshly cooked rice for a quick and tasty meal, or serve it alongside ghee for an extra layer of flavor.
- With Dosa & Idli: Sprinkle generously over dosa or idli for an authentic South Indian touch to your breakfast.
- As a Seasoning: Use as a seasoning for curries, vegetable stir-fries, or soups to enhance the flavor.
- With Chapati: Enjoy with chapati, paratha, or any flatbread for a tangy, spicy dip.
- As a Snack: Sprinkle over roasted nuts or crispy snacks for a spicy, aromatic treat.
Why Choose Olive Mithai Coconut Karam?
At Olive Mithai, we pride ourselves on bringing you authentic, high-quality homemade spice mixes. Our Coconut Karam is made with fresh, roasted coconut and a balanced mix of spices to give you an authentic South Indian flavor in every bite. Perfect for all your favorite South Indian dishes, this spice mix offers a rich, flavorful experience without any artificial additives.
