M M Mithaiwala Batata Sali Masala

This Batata Sali Masala is created with a blend of premium spices, ground to a fine texture for uniform coating. It brings together chili, cumin, dried mango powder, black salt, and other aromatic spices to give your potato sali a burst of chatter and crunch. Ideal for home use to make Batata Sali like the ones at MM Mithaiwala or to enhance your snack mixes.

Whether you use it to toss freshly fried potato threads or incorporate into snack mixes, this masala elevates the flavor with its authentic spice profile. No artificial color or preservatives are added — just clean, bold flavor.

Key Benefits

• Premium spice blend tailored for batata sali

• Enhances crispiness and flavor of potato threads

• No artificial colors or preservatives

• Adds authentic snack taste to homemade farsan

• Easy to use — just toss or sprinkle

How to Use

• After frying potato threads, sprinkle 1 to 2 g (or as desired) of the Batata Sali Masala and toss gently to coat evenly

• Use in snack mixes to add flavor punch

• Can be used as a finishing spice on chivda, namkeen, or other farsan

Ingredients (suggested)

Red chili powder, cumin, coriander, black salt, amchur (dried mango powder), asafoetida, turmeric, sesame seeds, curry leaves (dry), salt, and select spices

Storage Instructions

Store in a cool dry place in an airtight container Keep away from moisture for best freshness