Kitchens Of India Palak Paneer - Ready To Eat Indian Dish

Kitchens Of India Palak Paneer - Ready To Eat Indian Dish, Just Heat & Relish About the Product Feel like treating yourself to something delicious? We have the perfect dish for you. Get a pack of Kitchens of India Palak Paneer, a sumptuous meal that you can relish in just a couple of minutes. So, you never have to worry about making comprises when you’re short of time and in dire need of something delicious. This ready-to-eat pack contains soft cubes of paneer simmered in a flavoursome puree of spinach. The creaminess of the paneer perfectly complements the taste of the spinach base. Together, they give you a truly delectable experience and leave you wanting more. Palak Paneer is best enjoyed with rotis or naan. Allow your taste buds to experience one of the finest offerings of Indian cuisine, in a convenient ready-to-eat pack. Simply microwave the contents for 2 minutes or simmer in a frying pan for 3-5 minutes. Voila! Your favourite Palak Paneer is ready to serve.  Ingredients Spinach Paste - 61.6%, Paneer - 13.9%, Curd, Onion, Refined Sunflower Oil, Garlic, Water, White Butter, Tomato Paste, Ginger, Besan, Milk, Iodized Salt, Spices And Condiments - 0.5%, Green Chilli, Cashew Nuts, Lemon Juice, Coriander Leaves - 0.2%, Dehydrated Fenugreek Leaves     Features Kitchens of India Palak Paneer is a ready-to-eat flavoursome dish that you can devour whenever your cravings kick in. It can be enjoyed in a matter of minutes. Just heat the contents in a microwave for 2 minutes, or simmer it on the frying pan for 3-5 minutes. You’ll find generous portions of soft paneer cubes cooked in a thick and flavourful spinach gravy, which gives you a mouth-watering taste. It is sterilized using retort process technology and packaged in a special 4-layer pouch that keeps the food fresh and retains its flavour and taste until consumption. Hence, it contains no added preservatives.  How to Use Method 1: Cut the pouch, empty the contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot. Method 2: Cut pouch, empty contents into a microwave dish, heat on high for 1-2 minutes, and serve hot. Method 3: Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot.