Kitchens Of India Matar Paneer - Ready To Eat Indian Dish

Kitchens Of India Matar Paneer - Ready To Eat Indian Dish, Just Heat & Relish About the Product A classic paneer dish that is loved by all and needs no introduction. Matar Paneer is now available in a ready-to-eat pack by Kitchens of India. You can relish this tasty dish in the comfort of your home in just a matter of minutes. This delicious dish can bring warmth and flavour to any meal in an instant. Kitchens of India Matar Paneer is made with a delicate balance of spices and ingredients in a tangy tomato-based gravy with cubes of soft paneer and green peas. Grab a pack and relish this tempting dish with your family. Kitchens of India Matar Paneer draws inspiration from the dish created by the Master Chefs at the prestigious ITC Hotels. Quick and easy, it can be ready in a jiffy. Microwave the contents for 2 minutes, or simmer it in a frying pan for 3-5 minutes. That’s it. Your tasty bowl of Matar Paneer is ready.  Ingredients Tomato (30.3%), Water, Onion, Green Peas (13.1%), Paneer (7.6%), Refined Sunflower Oil, Garlic, Iodized Salt, Coriander Leaves (0.6%), Ginger, Spices And Condiments (0,3%), Green Chilli And Dehydrated Fenugreek Leaves,   Features Kitchens of India Matar Paneer is the perfect paneer dish to make your meal an irresistible one. Not just that, this delicious dish is quick and easy to make without the hassles of cooking. Presented to you in a convenient ready-to-eat pack, just heat the contents in a microwave for 2 minutes or simmer it on the frying pan for 3-5 minutes. The famous Matar Paneer is prepared in a luscious and tangy tomato gravy with cubes of soft paneer and green peas, cooked to perfection. This ready-to-eat pack is inspired by the dish created by the Master Chefs at ITC Hotels. Kitchens of India Matar Paneer is sterilized using retort process technology and packaged in a special 4-layer pouch that keeps the food fresh and retains its flavour and taste until consumption. Hence, it contains no added preservatives.  How to Use Method 1: Cut the pouch, empty the contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot. Method 2: Cut pouch, empty contents into a microwave dish, heat on high for 1-2 minutes, and serve hot. Method 3: Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot.