K PRA Zatpat Malvani Masala

K-PRA Zatpat Malvani Masala About the Product Ajji’s secret of authentic Malvani Masala, was to grind-in stone-flower and Nagkeshar to perfectly balance the 14 spices blend. Add this and relish the authentic taste in your favourite food.  Ingredient Red Chili Powder, Edible Common Salt, Coriander Seeds, Black Pepper, Turmeric Powder, Cotton Seed Oil, Fennel, Poppy Seeds, Cassia, Black Cardamom, Cassia Leaf, Triphala, Cloves, Mustard Seeds, Stone Flower, Star Anise, Fenugreek Seeds, Nagkeshar, Mace. Nutritional Facts Malwani Masala 50gms(1.75oz) Nutrition Facts Serving Size : 10 G Servings Per Packet : 5 Amount Per Serving Calories:40.5k. Calories % Daily Value* Total Fat 1.07 gm 1.6% Saturated Fat 0.5 gm 2.6% Trans Fat 0.0 0.0 Cholesterol 0 mg 0.0 Sodium 11.5 mg 0.5% Carbohydrate 6.6gm 2.2% Dietary Fiber 1.8gm 7.12% Sugars 0.0 g 0.0 Protein 1.12gm 2.2% Vitamin A 0.1% Vitamin C 1.8% Calcium 4.7% Iron 9.0%Percent Daily Values are based on a 2,000 Calories diet. Your daily values may be higher or lower based on your calorie needs. How to Use Cook 1/4kg sprouted waal (beans) in a pressure cookerHeat 1/4 small bowl oil in a pan & add 1/2 tsp of cumin & mustard seeds each, 3/4 small bowl onion paste, 1/2 tsp each of garlic & ginger pasteAdd 1/4 small bowl fresh coconut pasteAdd 3 small bowl of water & 3 tsp Kpra Zatpat Malvani Masala & cooked waal (beans) Stir well Garnish with coriander leaves & serve hotYou can add this spice to any mixed vegetable as a flavour booster.