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Jiwa Oats Flour - 100% Natural, Rich In Protein & Fibre, Gluten Free
USD 23.05USD 27.1215% off
(Max: 20)
1
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Order Placed
Today
Dispatched
May 10 - May 11
Delivered
May 13 - May 16
Order Placed
Today
Dispatched
May 10 - May 11
Delivered
May 13 - May 16
Product Highlights
- Bursting with natural goodness, Jiwa 'Oats Flour' is a stone
- ground variety, which gives it a nutritional edge. There’s nothing in the kitchen that a good old oats flour cannot resolve. Oats atta mixes easily with chapatti atta & other flour recipes, is used in home baking and doesn’t hesitate to even mix with dosa and chilla batters. This surely is an ingredient that will not disappoint!
About This Item
Ingredients Oats Nutritional Facts Energy: 404 Kcal Protein: 15 g Fat: 9 g Carbohydrate: 66 g Fibre: 11 g Storage and Uses Instant Dosa Mix together 1/2 cup Jiwa Oats Flour with 1 tbsp. Jiwa Gluten Free Maida, a cup of fresh curd, and a handful of chopped onions and green chillies. Add salt to taste and mix well. Pour a ladleful of the batter on the tawa, spread it in a circular motion to make dosa and cook it using a little oil till it turns golden brown on both sides. Open and store in an air-tight container in a cool, dry and hygienic place.