Jani Farsan Masala Puri

Bring home the bold crunch and aromatic taste of Jani Farsan Masala Puri. Made from premium wheat flour and semolina, these puris are fried to crisp perfection and lightly seasoned with a masala mix that gives them a delightful spice kick without overpowering.

Packaged fresh to preserve texture and flavor, these puris are perfect for enjoying straight out of the packet or using as the crispy base in chaats, bhel, or any snack mix.

On the official site, the product is listed at ₹ 100 for a 250-gram pack. janifarsan.com
Some resellers also show a 500-gram packaging variant, with ingredients listed as wheat flour, semolina, carom seeds, chili powder, turmeric, and spice mix. India shopping

Key Benefits / Selling Points:

• Crispy texture with bold masala flavor

• Versatile: eat plain or use in chaats and snack mixes

• Ready-to-eat — no cooking required

• Sealed to preserve freshness and crunch

How to Use / Serving Suggestions:

• Eat directly as a snack

• Use as the base for masala puri or bhel

• Mix with chopped onions, tomato, coriander, chutneys

• Sprinkle over salads or soups for crunch

Ingredients:
Wheat flour, semolina, salt, carom seeds (ajwain), chili powder, turmeric, edible oil, spice mix India shopping

Storage Instructions:
Store in an airtight container in a cool, dry place. Avoid moisture, heat, and direct sunlight to maintain crispness