
Jani Farsan Bhel Ni Puri
Delivery in 3 - 5 business days to USA
Product Highlights
- Jani Farsan Bhel Ni Puri is a ready
- eat, crispy and flavorful snack popular in Gujarat. Made with a blend of puffed puris and traditional spices, it’s ideal for snacking or serving as a crunchy accompaniment to chaat.
About This Item
Discover purity and wellness with Isha Life Induppu Rock Salt – Pink Natural Salt, a premium-quality rock salt sourced from the ancient Khewra Salt Mines. Naturally rich in essential minerals like potassium, calcium, and magnesium, this salt not only adds exquisite flavor to your food but also promotes a healthy lifestyle.
Free from chemicals, preservatives, and additives, it retains its natural composition and crystalline structure. The unique color variations—from soft pink to translucent white—reflect its authenticity and natural mineral balance.
Ideal for everyday use, this salt can be added to your meals, beverages, or wellness routines. Its natural anti-bacterial and anti-microbial properties support body detoxification and help maintain electrolyte balance.
Whether sprinkled over salads, mixed into cooking, or dissolved in warm water, Induppu Rock Salt is a versatile kitchen and wellness essential.
Key Benefits:
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Rich in Essential Minerals: Naturally contains potassium, calcium, and magnesium for better health.
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Unrefined & Pure: 100% natural with no additives, preservatives, or chemicals.
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Supports Detoxification: Aids in cleansing the body and balancing electrolytes.
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Enhances Flavor: Adds a natural, earthy taste to your dishes.
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Natural Origin: Color variation from light pink to white is a sign of its authenticity.
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Ayurvedic Wellness: Traditionally known to improve digestion and promote vitality.
How to Use:
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As a Seasoning: Use 0.5–1g daily in cooking or for finishing dishes.
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In Beverages: Add a pinch to warm water for a mineral-rich hydration boost.
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For Detox: Use in salt baths or cleansing routines for rejuvenation.
Ingredients:
100% Pure Induppu Rock Salt (Pink)
Storage Instructions:
Store in a cool, dry place away from moisture and direct sunlight to preserve freshness and quality
