Indicow Organic Dairy Foods Pure Authentic A2 Ghee (Buffalo Ghee, White)

Hand Churned Bilona Method The curd is churned bi-directionally to prepare makkhan (butter) using a wooden churner that helps retain all essential nutrients. Slow and small batch heating Butter is heated in small batches in low heat to capture the essential nutrients and flavour. FSSAI lab tested Ghee prepared is tested in FSSAI certified labs before packing and dispatching to our valuable customers Indicow Buffalo Desi Ghee | Grass Fed Buffalo Ghee Indicow Launches Buffalo bilona churned ghee. It is made from the A2 milk of grass-fed Murrah Buffaloes of Punjab and Haryana. Our ghee is made in small batches that helps us capture the essence and flavour of ghee along with maintaining the nutritional value Indicow Pure Desi Ghee is made entirely from the milk extracted from Murrah Buffaloes. The indigenous cow gives around 10-11 litres of milk per day which is more nutritious than other breeds that produce more milk. The buffaloes are neither forced nor injected with hormones to enhance milk production.