Gits Dessert Mix - Kalakand

Gits Dessert Mix - Kalakand, Malai Burfi About the Product Kalakand is a popular Indian sweet made from milk & sugar. It is soft and sweet, the primary ingredient of which is milk. Kalakand is one of the most delicious desserts from the House of Gits, made with high-quality ingredients. It doesn't contain any preservatives, colours or flavours.  Benefits - Ready in 3 easy steps in 20 minutes Indian dessert mix for all occasions Make 12 pieces from every pack Ingredients Milk Solids (52%), Sugar, Cardamom Powder, Tartaric Acid (E330) How to Use Step -1 Add ghee & milk: Empty the contents of the pack into a karahi/ deep fry pan. Add 200ml lukewarm milk and 2 teaspoons pure ghee. Blend well. Step -2 Stir n Boil: Cook on low flame, stirring continuously for about 10minutes till the mixture thickens and does not stick to the side of the karahi/deep fry pan Step -3 Pour & Set: Pour and set in a small tray of approx 10cm in length, 10cm wide and 4cm height, lightly greased with oil or ghee. Kalakand will set in approx. 30 minutes at room temperature. Store in a clean, cool, dry place, free from moisture, insects, pests, strong odours, sunlight & dust