Gir Organic Wood Pressed Virgin Black Mustard Oil

GirOrganic Wood Pressed Black Mustard Oil is crafted using the traditional Kachhi Ghani (Kolhu) method, where mustard seeds are slowly pressed at 35–40°C to preserve their natural taste, aroma, and nutrients. Our seeds are hand-picked from trusted farmers in Rajasthan who cultivate them organically using natural fertilizers like cow dung and compost. Every batch is carefully pressed and lab-tested for purity, ensuring you receive fresh, authentic, and chemical-free mustard oil that celebrates the rich culinary and cultural heritage of India.

Key Benefits

• Rich in Omega-3 and Omega-9, supporting heart wellness when used in moderation
• High in natural antioxidants, protecting the body from oxidative stress and keeping oil fresh
• Naturally antibacterial with allyl isothiocyanate, ensuring safe cooking
• Promotes better digestion with its natural pungency
• Stable for high-heat cooking, ideal for frying and tadka
• Cold-pressed and chemical-free, retaining nutrients and natural aroma

Ingredients

100% organic black mustard seeds, cold-pressed in the traditional Kachhi Ghani method. No additives, preservatives, or chemicals are used, ensuring pure and natural oil in every bottle.

Safety Information

• Store in a cool, dry place away from direct sunlight
• Keep the bottle tightly closed to preserve freshness and aroma
• Avoid storing near heat sources like stoves
• Consume within 9 months from the date of packaging