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Chandan Spices Hing Rani
USD 3.78USD 4.4515% off
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Order Placed
Today
Dispatched
May 09 - May 10
Delivered
May 12 - May 15
Order Placed
Today
Dispatched
May 09 - May 10
Delivered
May 12 - May 15
Product Highlights
- Chandan Mukhwas Hing Rani is a high
- quality, pure Asafoetida (Hing) sourced from the finest ingredients, crafted to provide authentic flavor and aid in digestion. Known for its distinct, pungent aroma and intense flavor, Hing is a popular spice used in Indian cuisine to add a savory, umami note to various dishes, especially vegetarian recipes.
About This Item
Our Hing Rani offers an ideal balance between flavor enhancement and health benefits, making it a must-have in your kitchen pantry. Whether you're preparing lentils, curries, or pickles, Chandan Mukhwas Hing Rani brings an authentic touch to your culinary creations. Its digestive properties make it a great natural remedy for indigestion, bloating, and gas relief.
Key Features:
- Premium Quality Hing: Made from high-grade Asafoetida, ensuring superior quality and flavor.
- Digestive Aid: Known for its effectiveness in relieving indigestion, bloating, and flatulence.
- Pure & Natural: Free from any artificial additives, preservatives, or colorants.
- Authentic Indian Flavor: A must-have in Indian cuisine for making dals, curries, and pickles.
- Convenient Packaging: Available in a 50g pack to meet all your culinary needs.
- Versatile Use: Can be used in vegetarian and non-vegetarian dishes, soups, and sauces.
Benefits:
- Supports Digestion: Hing has natural carminative properties that help improve digestion and reduce bloating.
- Rich in Antioxidants: Contains compounds that promote overall health and boost immunity.
- Natural Flavor Enhancer: Adds a unique depth of flavor to any dish, especially savory meals like dals and curries.
Ingredients:
- Hing (Asafoetida): 100% pure and natural.
Directions for Use:
- For Cooking: Add a pinch of Hing Rani to hot oil or ghee while cooking to release its flavors. It’s ideal for tempering dals, curries, chutneys, and pickles.
- For Digestive Health: A small amount can be consumed with warm water or added to dishes to aid digestion.
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